Chantenay carrot

Very old variety.

They agree prafaitement for soup or beef carrot confections .

Carrot Touchon

Traditional variety , very firm flesh.

They will be perfect for your salad ( grated or sliced ) .

Nantes

Carrot regular and smooth form, although colored (orange) with little heart .

Perfect for your fried (whole , sliced , with vegetable sticks or shot ) .

Our carrots

Parsnip

Neither carrot or turnip, this is a curious white root parsnips . You can cook the sliced and then passed to the pan with parsley but you will see , mashed, it is also a treat!

photographs of the ground

photographs of the plantations